Feeling like seafood tonight?
Grill some Wild Salmon for a delicious heart healthy meal for 4.
This recipe can be used with Deva Naturals Mangosteen Chutney as well:
2 pounds Wild Salmon fillet.
1 cup Mangosteen Chutney (www.devanaturals.com)
Salt and pepper to taste
2 Tb. sp. Rice bran oil
Marinate the Salmon fillet with salt, pepper, 3/4 cup mangosteen chutney for 1/2 hour in the refrigerator.
Remove from the fridge and let it stand for 15 minutes.
Grill on a pre oiled clean bbq basting with the remaining chutney.
Cook fish till you see the golden lines of the grill.
Serve with a side of Home made Cheese and fresh green salad.
Check out the recipe in Foodista.com