Flax is good for us, we all know that. It has high fiber and rich in Omega 3's. Would be good if we got about a tablespoon a day. An easy way I found to encorporate it in my diet is to put ground flax in a salt shaker. It does spoil with hot temps, but in winter, hey, that's what I'm keeping on my dining table. Add it to yogurts, ice cream, cereal, jams, salads.......Eating healthy is EASY!
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